
Spring Break Fun Class
The kids enjoyed making Cake Pops from scratch and Schezwan Fried Rice. It was a delight to teach the kids more about the indo-chinese recipe and fun to watch the little chefs enjoy creating and decorating the cake balls.
















Vegetarian and Vegan Cooking
The kids enjoyed making Cake Pops from scratch and Schezwan Fried Rice. It was a delight to teach the kids more about the indo-chinese recipe and fun to watch the little chefs enjoy creating and decorating the cake balls.