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Spring Break Fun Class
The kids enjoyed making Cake Pops from scratch and Schezwan Fried Rice. It was a delight to teach the kids more about the indo-chinese recipe and fun to watch the little chefs enjoy creating and decorating the cake balls.
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Vegetarian and Vegan Cooking
The kids enjoyed making Cake Pops from scratch and Schezwan Fried Rice. It was a delight to teach the kids more about the indo-chinese recipe and fun to watch the little chefs enjoy creating and decorating the cake balls.